Barbados: Welcome To Paradise Part 3

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Menu from Rude Boyz Restaurant

Next stop on our Barbados food adventure was a place that was right across from our villa. Rude Boyz was a Jamaican hotspot that served authentic jerk specialties with a Bajan twist. We were not expecting to find a Jamaican eatery but no one was complaining!

Fried Shrimp with fries, side salad, and coleslaw

Meela’s Shrimp

Whomever Meela is, we would like to personally thank you for your Shrimp! The batter was perfect and lightly coated the shrimp evenly. With fries, this dish was just right. Rude Boyz put their signature touch on this meal by adding a side salad, which consisted of fresh lettuce and peppers along with a vibrant coleslaw. We even got a little adventurous and mixed some of the side salad with the coleslaw. It sounds a bit different but boy did it taste excellent.

Jerk chicken breast with fries, toasted salad, and coleslaw on the side

Rude Jerk Dinner

We could not go to a Jamaican restaurant and not order Jerk Chicken. The plating was beautiful with the amazing colours of the side salad and coleslaw. We substituted the rice and peas for fries because you know we love some fries! We had the option of having our Jerk Chicken spicy. Just in case the jerk sauce was too spicy, we had the sauce on the side. The jerk sauce was spicy but not overwhelming. We were even using it as a dipping sauce for our fries. And of course the fried plantains were to die for!

Noodles with vegetables and fried Shrimp. Fried plantains on the side

Rasta Pasta with Shrimp

We can admit that we love shrimp!! Another shrimp dish that we had the pleasure of indulging in was the Rasta Pasta with Shrimp. You can never go wrong with a pasta dish that has seafood. The vegetables in this dish were sautéed with the right amount of crunch that we were looking for. Rude Boyz signature fried plantains were delicately place on the side of the dish as an added garnish. This Rasta Pasta definitely put Rude Boyz on the map!

 

The menu from Guang Dong

We were recommended a Chinese restaurant called Guang Dong. When we walked into the restaurant, we noticed that it was bright and lively. Little children were running around playing and we instantly discovered that this eatery was a family owned establishment.

Chicken Chow Mein

Chicken Chow Mein

One of the staples in Asian cuisine is Chow Mein. There are many variations of this popular dish, but we chose the Chicken Chow Mein. Finding the pieces of chicken in the meal was like finding gems that we got the chance to eat. Cabbage and bok choy were just a few of the vegetables that made this particular Chow Mein one to remember.

Chicken Fried Rice

Chicken Fried Rice 

Another dish that is very famous in Asian cuisine is Fried Rice. There is nothing like a Fried Rice that has the ability to just melt in your mouth. The carrots were the perfect match with the chicken. We also admired the family size portions for each meal. We could share each dish without having to feel guilty about how much we indulged in a particular one.

Pepper Shrimp with Carrots and Broccoli

Pepper Shrimp

Can we honestly say that the way that this dish was dressed looked so appealing. We could tell that the placement of the broccoli and carrots were well thought out. Now you know spice is our thing and this Pepper Shrimp gets 2 thumbs way up! The seasoning was top notch and what more can we say about the shrimp in general aside from…Wow!

Sesame Chicken

Sesame Chicken

When the waitress brought out this dish, we automatically knew what it was before she told us. We could see those sesame seeds a mile away, which caught our eyes. With a mixture of sweet and sour, we ate the Sesame Chicken on top of our Chicken Fried Rice. Both dishes were beyond great together!

Shrimp and Broccoli

Shrimp & Broccoli

We know that you have heard of Beef and Broccoli but have you heard of Shrimp and Broccoli? Well we had to try it for ourselves. Trust us, we were very glad we did! The Teriyaki sauce that the Shrimp and Broccoli was made in enhanced the flavours of the meal. There were also pieces of carrots that accompanied the dish. We would certainly say crunchy goodness!

 

Stay tuned for the conclusion of our Barbados trip…

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